Vacancies in a Luxury Boutique Hotel In Galle (Sri Lanka)
Employer: Sisila Lanka (Pvt) Ltd
Industry: Hospitality and Tourism
Location: Sri Lanka
A newly established, small luxury boutique hotel located in close proximity to Galle city has following vacancies.
CHEF DE PARTIE OR DEMI CHEF DE PARTIE — PASTRY COMMIS-I OR II — HOT KITCHEN KITCHEN STEWARD
■ Aged between 20-35 years
■ Minimum 2-5 years of experience in the similar capacity in a luxury hotel or a restaurant.
■ Have a knowledge and understanding of hygiene and safe working procedures.
■ Have good communication skills
■ A pleasing personality.
Company provided accommodation is available if necessary
An attractive remuneration packages commensurate with industry practices, along with a professional and friendly working environment, awaits selected candidates.
Please send in your Curriculum Vitae with the names and details of 02 non related referees within 7 days of this advertisement.
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