Restaurant Supervisor (Chennai)
Employer:
Industry: Hospitality and Tourism, Management
Location: India
Job Description:
To maximize revenues & profitability of the restaurant and ensure prompt, accurate and personalized service to all customers. Plan, Forecast and Budget the revenues and cost for the outlet.
Continuously improve and innovate upon product and services to achieve a larger market share and retain regular guests of the restaurant.
Experience : 4 – 6 Years
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